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Friday, May 3, 2013

During Open House Roma, some 170 private buildings, including La Biblioteca Casanatense, will open their doors to the public


In Rome, some 170 private palaces, academies, homes and other buildings will open their doors to visitors.
This weekend marks the city’s second year of participating in the global Open House  initiative, founded in London in 1992. For art and architecture lovers, Open House Roma provides the rare chance to go inside everything from Rome’s first skyscraper to the ancient foundations of Hadrian’s Temple, not to mention to peek through locked doors and explore salons usually off-limits to the public – all for free.
Participating buildings include some of Rome’s finest architectural gems. A must-see is the Accademia di Spagna, the headquarters of the Academy of Spain. A former monastery on the Janiculum Hill, the site includes a round temple by Donato Bramante, considered to be one of the masterpieces of the High Renaissance, and 16th-century frescoes by Niccolò Circignani, nicknamed “Il Pomarancio”. Built in 1576 and reworked in the 17th Century by Baroque master Francesco Borromini, the Palazzo Falconieri, on the atmospheric Via Giulia in Rome’s historic centre (today the seat of the Academy of Hungary) is also worth a stop.
If you are a fan of the Neoclassical period, don’t miss the Casino Nobile di Villa Torlonia, a lovely villa in Rome’s northeast, designed by 19th-century architect Giuseppe Valadier and filled with works by famed Venetian sculptor Antonio Canova, his student Rinaldo Rinaldi and Romantic painter Francesco Podesti. Fascinated by Fascism? Check out the Palazzo della Civiltà in the EUR district, built for the never-held World Exposition of 1942, or the Palestra del Duce (literally, “Gym of the Duce”, meaning Mussolini) in the city’s northwest. And if you want a taste of something altogether non-Italian, your best bet is the Accademia d’Egittoat the edge of the Villa Borghese, which houses Rome’s first Egyptian museum.
Some government buildings are opening their doors, too. Visit the 15th-century Palazzo Madama near Piazza Navona, the carefully guarded seat of the Italian Senate, or the Palazzo Giustiniani, home to the President of the Senate’s apartment and where the Constitution of the Republic was signed in 1947.
Want to see Rome’s more modern side? Then head to Rome’s very first skyscraper, Eurosky Tower in EUR. Its full 120m height is still under construction (its 19th floor is open to visitors), but thanks to its 27 floors of luxury apartments and use of sustainable architecture, it just might be the most-talked about new building in Rome since the MAXXI, built by starchitect Zaha Hadid and opened in 2010. Or see how Rome layers ancient and contemporary at Galleria d’Arte 28, a contemporary art gallery located in the 17th-century Palazzo Cini-Ferrini, itself built into the 2nd-century Hadrian’s Temple.
Many museums across the city, including the Galleria BorgheseCentrale MontemartiniMACRO and MAXXI, are also participating, meaning they’re free to enter (although some must be booked in advance).
Although some buildings require advance reservations, most do not. Those that do can be booked online; if no spaces remain, visitors can still queue in the “rush line”, where they’ll be allowed to enter in place of no-shows.

Adrenaline lovers descend on Durmitor for white water rafting, skiing and hiking.


Sveti Stefan, Budva, the Bay of Kotor… Montenegro’s dazzling Adriatic coastline has long been a byword for glitz, glamour and hedonism. But the tiny European nation is more than crowded beaches and mega yachts. Montenegro (Crna Gora) means “Black Mountain”, and it is in its lofty inland massifs that the country bares its dramatic soul.
A superlatives-defying jumble of three heady canyons, 18 glacial lakes and nearly 50 limestone peaks more than 2,000m high, the impossibly rugged Durmitor mountain range, a Unesco listed national park in northwestern Montenegro, is a relatively unknown – and delightfully unpolished – adventurer’s paradise. Jeep safaris take white-knuckle rides down terrifying mountain passes; the Tara River Canyon is renowned for white water rafting; and the secret is out on Durmitor’s sterling skiing – but the region is years away from being overrun by crowds. With shape-shifting scenery reminiscent of an eerie moonscape or the gnarled mountains of Caucasia, Durmitor offers visitors the most splendid of isolation, all just three hours from the coast.
All roads (and ski runs and bumpy trails) lead to Žabljak, regional capital and at 1,450m above sea level, the highest town in the Balkans. Quaintly ramshackle – though in the process of smartening up – Žabljak is the gateway to Durmitor’s mountain adventures. While far from the affluent appeal of Alpine playgrounds, accommodation here is surprisingly varied: visitors can choose between eco-resorts, traditional homestays or mid-range hotels. Keep an eye out for restaurants serving domaća hrana(domestic food) – heavy, hearty and indescribably delicious. Local specialties include njeguški pršut (smoked ham), kajmak (a salted clotted cream), kačamak (cornmeal with cream, cheese and potato) andjagnjetina ispod saca (lamb cooked in a clay pot). Those who take to the cuisine a little too well can stride it off with a brisk 3km walk to Crno Jezero(Black Lake), one of almost 20 glacial lakes dotting the Durmitor range that are known as gorski oči (mountain eyes). The biggest and most spectacular of the “eyes”, Crno Jezero is a photographer’s dream; its sparkling cyan waters  reflect evergreen thickets and white sands, all presided over by the looming 2,287m-high Međed Peak and flat-topped 2,175m-high Crvena Greda. Skirted by an easy 4km path, Crno Jezero offers cyclists and casual amblers stunning views without the heavy legwork; the more athletically inclined can start here for serious hikes to other lakes through meadows, valleys and up neighbouring peaks. There are more than 200km of marked trails in Durmitor, including an all-day tramp up the range’s highest peak, 2,523m Bobotov Kuk.
Adrenaline junkies descend on Durmitor from May through October for unrivalled rafting on the Tara River Gorge. One of the world’s deepest canyons at 1,300m (the US’ Grand Canyon plummets only 300m deeper), the ravine is sliced by the fast-flowing, 144km-long Tara River, ranked on the International Scale of River Difficulty alongside the celebrated Colorado and Zambezi Rivers. Foamhounds take half- to three-day tours from Žabljak, whizzing down churning rapids on rubber and wooden rafts through scenery impossible to catch from land: pristine cascades, ancient rock stalactites, hidden monasteries and dense pine forests all rim popular river routes. During calm water lulls, the keen-sighted might also clap eyes on any of the park’s 160 bird species, including the golden eagle and peregrin falcon. Those catching a glimpse of the native brown bear or grey wolf may find themselves wishing for a return of the current.
For those who prefer whiteouts to whitewater, Durmitor offers some of Europe’s best – and most affordable – skiing. With 120 days of snow cover (December to March), prime panoramas and oft-empty slopes – all for about 15 euros a day – Durmitor rivals more famous destinations on both experience and expense. Well-serviced by two chair lifts and a cable car, the 3,500m-long Savin Kuk is the most popular slope; while nearby peaks Štuoc (2,600m) and Javorovača (800m) offer shorter, but equally exciting runs. Can’t wait until winter? Try skiing in July at the 2,455m-high glacier Debeli Namet, fed year-round by avalanching snow.

Jeder stirbt für sich allein, a terse panorama of Nazi resistance and persecution, has been selected for Theatertreffen 2013


Every year for the last 49 years, a committee of critics has watched hundreds of theatre productions from Germany, Austria and Switzerland – then voted on the best 10 to show at Berlin’s Theatertreffen (Theatre Meet).
This year’s 50th anniversary is a double celebration, not only of the vitality and diversity of German-language theatre, but of the festival itself, which also functions as a trade fair for theatre professionals and a platform for new talent.
The 2013 selection of plays illustrates “a return to substantial material and stories” (think classics and modern classics) as well as new texts, and several of the productions are shown with English subtitles. The opening performance, for example, is a version of Euripides’ Greek classic Medea, slickly updated by German director Michael Thalheime. Jeder stirbt für sich allein, a terse panorama of Nazi resistance and persecution, is based on the Hans Fallada novel Everyone Dies Alone.
Krieg und Frieden, directed by Sebastian Hartmann and based on Tolstoy’s novel War And Peace, tackles life’s big questions; and Die Straße. Die Stadt. Der Überfall (The Road. The City. The Raid) by Elfriede Jelinek, directed by Johan Simons, is about fashion and wealth on Maximilianstrasse, the most exclusive shopping area in Munich.
The programme also offers award ceremonies, talks and audience discussions.
Theatertreffen takes place from 3 to 20 May, mainly at the Haus der Berliner Festspiele (Schaperstrasse 24, Berlin-Wilmersdorf), with other productions at the Volksbühne am Rosa-Luxemburg-PlatzHAU 2 andRadialsystem VTickets range from 10 to 55 euros and can be purchased in advance online.  

Tourism boards and travel writers often connect at industry events, such as ITB Berlin.


o free press trips allow for greater access, or biased coverage?
That’s the question causing conflict and contention in the travel community, sparked by an early April BBC Fast Track report on the ethics and growing popularity of travel blogging and junketism – the practice of tourism boards providing free or subsidised trips to travel writers in exchange for publicity.
The debate ballooned in online forums and social media, with aboutseven in 10 respondents on BBC World News’ Facebook page asserting travel bloggers cannot provide balanced views when they enjoy free travel. “General rule of thumb, we are more demanding when we pay for something, hence more critical/appreciative. Freebies change that for sure,” wrote World News Facebook fan Savitha Peri.
A discussion on the LinkedIn Travel Editors and Freelance Journalists board saw some writers rushing to their own defence, with travel writer Janet Groene pointing out that magazine and newspaper staffers have expense accounts and are on salary wherever they go. Bloggers, even those on junkets she said, often pay for trips in time, attention and extra expenses like airport shuttle/parking, meals en route and special clothing and equipment. “Their trips may be dictated by the advertising department,” wrote Groene about traditional media. “Mine are chosen because I expect to get great stories.”
And while the debate over junkets rages in the virtual world, the practice does, in fact, have a history of official regulation. In October 2009 the US Federal Trade Commission announced regulations requiring writers and bloggers to disclose to their readers any “material connections” with providers of goods and services they endorse. The US-based Society of Professional Journalists goes a step further, recommending journalists “refuse gifts, favours, fees, free travel and special treatment [that] compromise[s] journalistic integrity”. On the blogger front, some have proposed a travel bloggers pledge – a set of self-made oaths by which bloggers would promise to disclose all freebies or payments received in return for reviews; express honest opinions about experiences and products; and clearly label advertorial content as such.
We’ve taken the debate to travel publications and organisations themselves, asking them about their policies with regards to press trips. While some, such as Gadling, Conde Nast Traveler and Afar, could not be reached for comment and have no published stance on the issue, the results reveal that a wide variety of traditional media and travel organisations do not accept free press trips in order to guard against a perceived conflict of interest – but those that do cite access as a top reason to allow the practice and put rules in place to prevent undeserved promotion.
New York Times
According to the New York Times ethics handbook, “no writer or editor for the Travel section, whether on assignment or not, may accept free or discounted services of any sort from any element of the travel industry.” 
The rules are in place “to guard against conflicts of interest or the appearance of conflict”, said Danielle Rhoades Ha, director of communications.
Lonely Planet
Lonely Planet guidebook authors are not allowed to accept free press trips, junkets, accommodation or meals, regardless of coverage. According to Rana Freedman, senior manager consumer marketing and communications for Lonely Planet Americas, however, there may be exceptions in rare circumstances, such as when it is the only possible way to research a destination.
“Reader trust is core to our brand. Travellers know they can trust our information because it is independently researched and reviewed,” Freedman said. “[The policies] protect the integrity of our content and ensure [guidebook authors] can conduct their research free of any agenda or influence that could come with a press-trip itinerary”.
In 2008, Lonely Planet came under scrutiny when Thomas Kohnstamm, a former Lonely Planet guidebook writer, released the memoir Do Travel Writers Go to Hell?, claiming to have accepted freebies due to lack of time and money, which compromised his recommendations. According to Stephen Palmer, guidebook publisher at Lonely Planet, “At the end of the day this is a matter of trust. Unfortunately, Thomas Kohnstamm’s activities were not consistent with our policies or that relationship based on trust.”
Budget Travel
The budget-focused magazine allows writers to go on press trips.
“I’m going to break with industry orthodoxy a bit and say that on rare occasions, [a free press trip] just might allow us to send a reporter to a location that our budget might not normally allow and deliver great service to readers,” said Robert Firpo-Cappiello, Budget Travel executive editor. “But we would consider a press trip only if we make it absolutely clear to the trip sponsor right up front that we are not guaranteeing coverage or a positive review… [and] Budget Travel will never let our readers down by endorsing a destination in exchange for a junket.”
Fodor‘s
The guidebook company works with tourism boards around the world and does accept press trips.
Press trips allow Fodor’s editors and select senior writers to have “firsthand access to and experience in locations” to offer readers “a broad overview of a destination”, said Katherine Fleming, a senior publicist with Random House Digital Publishing.
Frommer’s
The guidebook company could not be reached for comment. However, itseditorial policy online does not forbid their use, but states that “the airlines, cruise lines, tour operators, consolidators, national tourist boards and other travel firms mentioned in our Frommers.com Newsletter and our popular Frommer's Travel Guides series have not paid a single penny for such mention. All establishment listings and reviews in Frommer's Guidebooks and online at Frommers.com are based on our author's individual experiences…”

BBC Travel does not allow press trips unless it is the only opportunity for press to be a part of something before the public launch, or the story is editorially justified and would be financially unattainable otherwise. According to the BBC’s editorial guidelines, any proposal to accept such a trip will be referred to a senior editorial figure who will ensure the acceptance of such facilities do not compromise the BBC's reputation. In the event that a travel provider does facilitate a trip, information will be provided for a range of suppliers and not just those who provided assistance.
“It’s very rare that a story is so expensive that we wouldn’t cover the cost,” said Allison Busacca, editor of BBC Travel. “However, when BBC Travel contributors have participated in a press trip, we have made it clear to both the writer and the company that there is no promise of positive coverage or promotion.”
Fast Track does not permit its reporters or crews to take free press trips organised by tourist boards, airlines or tour operators.  
“To ensure editorial independence and comply with BBC guidelines, we always pay our own way or make a substantial contribution towards costs where the actual value or cost of an experience is hard to exactly quantify”, said Mike London, editor at BBC’s Fast Track program.
Huffington Post
Huffington Post staff are not allowed to accept free press trips. Bloggers who aren't staff journalists but post on the organisation’s blog platform are also not allowed to use their affiliation with Huffington Post to obtain free press trips, and the site’s editors decline submissions related to junkets.
“Readers should expect that our pieces aren't influenced by outside sources and that information we provide is based on the same conditions that any traveller might expect,” said Adam Rose, a standards editor at Huffington Post.
Travel + Leisure
While on assignment, Travel + Leisure editors, writers and photographers travel incognito whenever possible and do not take press trips or accept free travel of any kind, said editor-in-chief Nancy Novogrod.
“We need to be – and are –a reliable and trusted source for our readers,” Novogrod said. “There can be no question about the reason for our coverage of a destination, other than our dedication to providing our readers with the best travel advice and insights possible.” 
National Geographic Traveler could not be reached for comment, however according to its writer’s guidelines, the magazine does “not accept proposals about trips that are subsidized in any way”.

According to Matt Dornic, senior director of public relations for CNN Worldwide, the network’s policies do not allow staff reporters to take free trips to cover travel, leisure or entertainment. He could not comment on the policy for freelancers.

The Scottish government has struck a deal with easyJet to deliver low cost business trips fares to public sector executives


Flatlining economies and world regions facing prolonged austerity, debt crises and sluggish growth – such as the Eurozone, South Africa and the US – are impacting business travel around the globe, with hotels, airlines, buses and travel operators muscling in on penny-pinching executives.
This year, the Global Business Travel Association (GBTA) is predicting lacklustre growth in the UK and a drop in business travel from France, Spain and Italy, with the Eurozone’s poor trading conditions producing a ripple effect in both North America and Asia. According to the GBTA, international outbound trips from the US stumbled badly in 2012, growing less than 1%.
“Executives are spending less on sundry expenses,” said Hans-Ingo Biehl, executive director of VDR, the German Business Travel Association, speaking about meals, taxis and entertainment. “Levels are back down to what they were in 2007 and trends in accommodation are resolutely to the middle ground.” 
According to VDR data, mid-market hotels in Germany are doing well to the detriment of four or five-star properties. Following this trend, Sir Stelios Haji-Ioannou’s easyHotel group launched the first African budget hotel in Johannesburg in late March, with hopes of attracting cost conscious executives to the city.  
Discount intercity US coach services, such as Bolt BusMegabus and Yo! Bus, are also trying to coax business travellers and cash-strapped entrepreneurs with free wi-fi, power outlets, lots of legroom, leather seats and downtown stop-offs. And it seems to be working. An August 2011 poll by Chicago’s DePaul University showed that one in six bus passengers travelled for business purposes. And services by these city-to-city bus operators surged by more than 30% between 2011 and 2012, accounting for more than 1,000 scheduled routes daily.
“Budget suppliers are improving and adapting their services to the corporate market partly due to the cost pressures on companies,” explained Julie Oliver, managing director at Business Travel Direct, a UK travel management company.
The Scottish government struck a deal with budget airline easyJet in December 2012 to deliver low cost business trips fares to public sector executives travelling between Scotland and London, including the National Health Service, police force, local government and members of parliament.
Airlines are also offering more premium economy seats, seen as a notch down from business, to appeal to the cash-strapped road warrior. Generally premium seats are 65% less expensive than a business class fare, according to seatguru, an airline comparison site. Air Canada will launch a new premium economy cabin for its Montreal-Paris flights in July;Lufthansa plans to roll out premium economy for its intercontinental flights in 2014; and Cathay Pacific introduced a similar product in April last year and is expanding throughout its fleet. There are now more than 20 airlines globally from China to Brazil offering premium economy seats. 

Restaurants line the wharf of Honfleur, Normandy’s old fishing port.


Sights such as the Bayeux Tapestry, D-Day beaches, Monet’s garden in Giverny and Mont St-Michel are Normandy’s historic draws, but its abundant seafood, cheeses and cider are the best way to fill gaps between sightseeing.
BistrosAn old-time Cherbourg bistro, complete with red velvet curtains and red lights, La Régence is housed in a hotel of the same name, right on the harbour. It serves traditional fish, seafood and meat mains, and specialities include mussels, fish soup and scallops with a fondue of leeks and a velouté of prawns (42 Quai de Caligny; mains from £10).
It’s well worth reserving ahead for Le bouchon du vaugueux, a buzzing restaurant in Caen, which serves modern Norman cooking with a wonderful choice of well-priced wines. It’s a locals’ place, so there’s no translation of the chalk-board menu, which might include pork cheek and snail cassoulet, and duck à l’orange (12 Rue Graindorge; closed Sun & Mon; three-course lunch menu from £17).
La Petite Auberge, a traditional French restaurant, is possibly Le Havre’s most charming dining option, with its romantic, low-beamed dining room. There are good-value weekday and lunch menus, and ingredients are seasonal. Dishes to expect include duck foie gras with fig marmalade, and cod cooked Dieppe-style, with cream, white wine, mussels, shrimps and mushrooms (32 Rue de Ste Adresse; closed Sun eve, Mon & Wed noon; three-course lunch menu £22).
On the goTrouville has long been famous for its fishing port and its newly restored covered fish market is the place to head to for the local catch – there are stalls selling mussels, sole, mackerel, scallops and, of course, oysters. Enjoy a waterfront picnic of oysters with lemon (around £7 a dozen) and a glass of chilled white wine (corner Bd Fernand Moureaux & Rue des Bains; 10am–6pm daily).
Just a few yards off Rouen’s old market square (the market hall itself is a newer building), Fromagerie du vieux marché ,run by expert fromager Léon Déant, specialises in Normandy cheeses such as heart-shaped Neufchâtel, a soft creamy cheese (00 33 2 35 71 11 00; 18 Rue Rollon; closed Sun afternoon & Mon; small Neufchâtel £2). The nearby market is open every morning except on Mondays.
Located in Bayeux just north of the cathedral (and named after William the Conqueror’s queen), a La Reine Mathilde is a patisserie and tea salon designed in the sumptuous style of the 1900s, with a wide array of sweet confections on offer. There’s seating here, so, if you have the time, it’s a great spot for a croissant or pain au chocolat for breakfast, or for macaroons with afternoon tea (00 33 2 31 92 00 59; 47 Rue St-Martin; closed Mon; patisseries from £1.60).
GastronomyGill is the place to go in Rouen for French cuisine of the highest order, served in an ultramodern dining room on the banks of the Seine. Specialities include Breton lobster with fennel ravioli and lobster bisque, and there’s also a seven-course tasting menu for £80 (8–9 Quai de la Bourse; closed Sun & Mon, plus holidays in Apr & Aug; three-course menus from £32).
Facing the Vieux Port in Honfleur, L’Absinthe serves sophisticated French cuisine made with seasonal produce. Specialities include sole meunière, roasted pigeon and blue Breton lobster. It’s a good idea to reserve ahead for Saturday dinner and Sunday lunch, and there are cosy rooms in its hotel (10 Quai de la Quarantaine; three-course menus from £28).
A home from home in Trouville for Parisian weekenders and even for the odd movie star during the Deauville American Film Festival, Les Vapeurshas a selection of locally inspired fish and seafood dishes served up in a grand brasserie style befitting of the Art Deco surrounds. Unusually for France, the menu offers à la carte dishes only (160–162 Quai Fernand Moureaux; mains from £13).

Thursday, May 2, 2013

How are Quebecois chefs putting their unique spin on traditional French cuisine?


Who are the language police, and what do they really do?
Inhabitants of Quebec, Canada's largest French-speaking province, pride themselves on being different from their neighbors, and that sentiment extends from the language they speak to the food on their plates, and beyond. If there's anything that unites all Quebecers, it's their joie de vivre: Quebec is a place where fun is taken seriously.
Consider these truths for a better understanding of the province:1. This is French soil, with a language police
This tiny francophone enclave has some of the strictest language laws in the world.
French must be the predominant language on signs, retail or food service employees always greet customers in French, and there are even laws dictating whether parents can send their children to English or French school.
About 80% of the province's nearly 8 million inhabitants have French as a mother tongue, and outside of multicultural metropolis Montreal, most people only speak French.
There's an entity called the OQLF (Office quebecois de la langue francaise), otherwise known as the language police. They enforce the rules by doling out fines to noncompliant businesses, and are usually plain clothed and covert. Recently, language tensions have risen among locals, and OQLF overzealousness was the main culprit.
2. There are Catholic churches for sale
Given that Quebec's most popular curse words ("tabarnak" and "ostie") are derived from church terms, it's not surprising the Catholic church once played a big role here, but today many of the parishes are empty and have fallen into disrepair.
The government is selling many of these buildings off, and having a hard time finding buyers. Some are being demolished, while others have been converted for non-religious purposes.
Montreal band Arcade Fire recorded their Grammy Award-winning album The Suburbs in a church in rural Farnham, Quebec, but they recently put up their "Petite église" (little church) for sale, citing a damaged roof.
3. Quebec has its own national holiday
Canada Day is on July 1, and while Quebecers still get that day off, those celebrations are muted compared to those of St. Jean Baptiste Day -- known as Fête Nationale -- held a week earlier on June 24.
Because it falls right at the start of summer, the festivities are held outdoors. Quebec has a robust francophone music industry, with its own stars, and St. Jean Baptiste Day is the perfect time to check out the folk revival scene live.
There's a strong nationalistic component to the holiday -- especially for the current minority who believe Quebec should be its own country.
Just be sure to wear blue and keep all Maple Leaf-related paraphernalia at home.
4. Quebec loves small town hockey
The Montreal Canadiens are the only Quebec-based team in the NHL, but outside of Montreal, the storied Habs aren't unanimously adored.
The province has its own junior hockey league for players aged 16-20, the Quebec Major Junior Hockey League, with teams hailing primarily from smaller towns (including a few outside of Quebec). It's the league where NHL Hall of Famers Mario Lemieux and Patrick Roy cut their teeth.
There's also the rock 'em sock 'em minor-pro North American Hockey League, more famous for fights than goals.
While Quebecers don't participate in hockey en masse the way they used to, it's still the most popular sport there, and in the winter, towns will erect their own free, outdoor rinks.
5. Many Quebecers speak joual
The language of Molière has evolved considerably in the former French colony.
Each region has its own linguistic quirks (they're not all called joual, but the term has become a catch-all), and visitors from other French speaking places are often taken aback by the unique contractions and "anglicisms" that have crept into the daily vernacular.
The most creative and colorful joual from the Montreal region usually entails combining multiple words into one, lopping off extraneous syllables or casually dropping English terms with French pronunciation. For instance, most people simply say "weekend" instead of "fin de semaine." Sentences often end with "tsé," which means "tu sais," or "you know"?
Joual is considered a working-class dialect, so while it's celebrated for being homegrown, people of a certain stature aspire to speak a more refined French.
6. Montreal and Quebec City have their own haute cuisine scenes
With almost no outside interference, Montreal has forged its own strange culinary identity, bringing formal French education and homegrown ingredients to rich, meat-heavy Quebec staples.
Expect a lot of foie gras (duck liver), Princess scallops, Matane shrimp, organic vegetables, cheese and high-quality pork. For those interested in trying out wild game, there's caribou.
In Quebec City, where the cooking scene is more youthful, there's a fierce commitment to using only made-in-Quebec ingredients.
Quebec is by far the world's largest producer of maple syrup, and during the spring thaw in March, sugar shacks (cabanes à sucre) offer the tasty treat, poured over snow or with a full meal of pancakes, beans, pork and more.
Because cooking school is subsidized by the provincial government, trained chefs in Quebec tend to come from more diverse backgrounds.
7. Even the poutine is being reinvented
The cat is out of the bag concerning Quebec's slimiest treat. The famous dish -- consisting of fries, sauce brune (gravy) and cheese curds -- is being copied in the rest of Canada, and has even made its way down to New York.
In Montreal specifically, some chefs have expanded upon the traditional poutine by adding fancier toppings like foie gras and duck confit.
The greasy spoon (or casse-croûte) favorite is no longer just for famished drunks.
A few towns in Quebec claim to have invented poutine, but the loudest and proudest of those is Drummondville, an hour east of Montreal.
8. Quebec's biggest party is also when it's coldest
Carnaval du Quebec is held every February in Quebec City, the provincial capital, and the success and sheer size of the event is a testament to Quebecers' defiance toward the cold.
There are myriad outdoor activities to partake in over the two-week-long, tourist-friendly festival, but the biggest draws are the massive, illuminated ice palace and the ice sculpture contest.
The ice palace is meant to be the home of Bonhomme, the festival's smiling mascot. The big guy's reach extends far beyond Carnaval though: he's one of Quebec's most recognizable faces.
9. Bear the cold: Quebec's best activities are done outdoors
Ice fishing and snowshoeing -- two activities that were long ago done for necessity -- have evolved into beloved pastimes.
Wherever there's a frozen lake in Quebec, expect to see a handful of temporary huts over it. Renting the necessary gear during the season -- which goes from December to February -- is a painless process.
Snowshoe technology has modernized dramatically. Snowshoes don't look like oversized tennis rackets anymore: they're made with lightweight synthetic materials, and there are different types, depending on whether you're walking in the deep snow for leisure or sport.
In the summer, there's the Route Verte: a network of bicycle paths that stretches across the province from West to East.
10. Expo 67 modernized Montreal, and there are still remnants of it
Montrealers can be shameless braggarts when it comes to civic pride, and the World's Fair the city hosted in 1967, known simply as Expo 67, is considered by many natives to be a high-water mark for the city.
Much of the infrastructure built for the Fair remains. The city's underground public transportation system, the Metro, opened a year before the Expo, and the dirt that was excavated was used to create the artificial island Île Notre-Dame, which is where the Formula One racetrack and casino (formerly the French Pavilion) are located.
There's also Habitat 67, a gravity defying housing development originally conceptualized using Lego pieces (and it shows), and the Biosphere, a geodesic dome that was originally the American Pavilion.
Another international Pavilion that survived the test of time? Jamaica's -- it's used for private events now.
11. The roads are in bad shape
Blame the weather, the materials used or government ineptitude, but Quebec roads don't seem to hold up as well as those of their American or Ontarian neighbors.
In addition to mammoth potholes and cracks, road surface markings seem to fade quickly. Road conditions are especially bad during spring, when the snow melts and temperatures rise.
And that's to say nothing of Montreal's crumbling interchanges and overpasses, which probably look worse than they really are.
Be prepared to be redirected a fair bit during the summer, because that's when most construction work is done.